Moringa oleifera is the most widely cultivated species in the genus Moringa, the only genus in the plant family Moringaceae. M. oleifera is a fast-growing, drought-resistant tree, native to tropical and subtropical regions of South Asia. It is widely cultivated for its young seed pods and leaves used as vegetables and for traditional herbal medicine. It is also used for water purification.
Botanical Name: Moringa oleifera
Common Names: Plantain Leaf
Form: Cut & Sifted